Potato Soup

posted by sawinski1

Ingredients:

1-16 oz bag hashbrowns with green peppers and onions

1 Pkg lowfat country gravy mix

4 cans fatfree chicken broth

Directions:

Mix and Heat

Weight Watchers 1 cup 1 point Enjoy!!!!!!!!!!!!

Yield:

  • Views: 134
  • Date: December 3, 2006
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  • Prints: 16
  • Comments: 0

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posted by:
sawinski1

December 3, 2006 11:16 AM EST

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