Ingredients:

• 1 12oz bag of fresh cranberries, processed into tiny bits, cover with 1/3 cup sugar & set aside
• 1 orange & 1 apple chopped in food processor
• 1 cup walnuts (chopped)
• 1 small can crushed pineapple, drained (save juice)
• 1 large pkg black cherry jello

Directions:

In Large Bowl mix jello with 2 cups hot water until clear. Add juice drained from pineapple. Stir in all the other ingredients (cranberries, apple, orange, pineapple and nuts) until well mixed. Cover and refrigerate for at least 4 hours.

Tastes GREAT with turkey or ham! Leftovers will last in refrigerator for a week. But maybe there won't be any left overs!

Yield: