Taco Dip

posted by Diannewiz

Ingredients:

1 16 oz. container of sour cream

1 pkg. of dry taco seasoning

1 16 oz. jar of salsa (your choice of heat)

Tortillia chips

Directions:

Mix all ingredients. Refrigerate for a couple of hours. Serve with chips.

Yield:

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posted by:
Diannewiz

November 5, 2008 07:43 PM EST

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