mel6433

Philly Cream Cheese Frosting

posted by mel6433

Ingredients:

 

  • 16 ounces Philadephia cream cheese, softened
  • 1 cup butter, room temperature
  • 2 pounds confectioners' sugar
  • 2 teaspoons vanilla extract
  • 1/2 to 1 cup chopped pecans
  • Directions:

    Combine cream cheese and butter; cream until smooth. Add powdered sugar, beating with an electric mixer until light and fluffy. Stir in vanilla.

    Yield:

    1 cake

    Rating

    • [ 3 / 5 ]
    • 1
    • 2
    • 3
    • 4
    • 5
    16 vote(s)
    (+ Add Comment)

    Comments

    No comments posted.
    Be the first!

    mel6433

    posted by:
    mel6433

    November 15, 2008 10:10 PM EST

    Share
    Have something to share?
    (+ Add)

    Tags

    cake [x]
    frosting [x]

    mel6433's other Recipes

    Philly Cream Cheese Pound Cake

    posted by mel6433

    • [ 3 / 5 ]
    • 1
    • 2
    • 3
    • 4
    • 5

    Ambrosia Philly Creme Cheese Spread

    posted by mel6433

    • [ 3 / 5 ]
    • 1
    • 2
    • 3
    • 4
    • 5
    //