Ingredients:

Directions:

Dissolve the jello in the boiling water. Add the cold water (you can add an equivalent amount of ice and water) to cool down the mixture so youdon't evaporate off your alcohols. When cooled, add the tequila, triplesec and schnapps. Pour into Dixie Cups (3 oz.) and chill until set in therefrigerator.

Yield:

Recipe makes about [sixteen] 3 oz. Dixie Cups.