Angel lush

posted by toca

Ingredients:

1 sugar free angel food cake sliced into 3 layers , 1 can crushed pineapple in juice(20 oz), 1 box sugar free vanilla instant jello pudding(4 serving size),1 container sugar free cool whip (thawed),fresh strawberries for garnish

Directions:

Pour pineapple in large bowl (juice and all)add jello mix with whisk or large spoon (no mixer) mix for 3-5 min. add cool whip blend together chill 5 min. Put bottom layer of cake on plate,spread layer with pineapple mixture,add next layer repeat for next layer using all 3, frost.Slice strawberries in half and place on top. Chill

Yield:

12-16 servings

  • Views: 275
  • Date: November 21, 2006
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  • Comments: 1

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Comments

RebeccaMohning

RebeccaMohning (on 29/11/06)

I really like this recipe since it incorporates natural flavors from the fruit, and not only is it low in fat but also low in sugar. This is a dessert that everyone can enjoy guilt-free.

posted by:
toca

November 21, 2006 08:41 PM EST

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Veggie dip/spread

posted by toca

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